Spaghetti with Homemade Tomato Sauce $9.50
Spaghetti with Meat Sauce $10.95
Spaghetti with Meatballs $11.95
Spaghetti a la Venice $14.95
Spaghetti topped with fresh garlic, tomatoes, green peppers, mushrooms, and
black olives.
Spaghetti with Garlic and Olive Oil $13.50
Spaghetti topped with fresch musrooms and fresch garlic, cooked in olive oil.
Fetuccini Alfredo $13.50
Fetuccini in a specially blended cream sauce.
Baked Beef Ravioli $14.50
Ricotta Cheese – and beef filled pasta, baked in a special homemade tomato
sauce and topped with Mozzarella cheese.
Baked Spinach Ravioli $14.50
Ricotta Cheese and spinach – filled pasta baked in a special homemade
tomato sauce, and topped with Mozzarella cheese.
Baked Ziti $12.50
Ziti cooked in a homemade tomato sauce and Ricotta cheese, topped with
Mozzarella cheese.
Meat Lasagna $14.50
Layered pasta, seasoned beef, Ricotta and Romano cheese, in a homemade
tomato sauce, topped with Mozzarella cheese.
Baked Manicotti $13.50
Stuffed pasta with sauce and seasoned Ricotta cheese, baked in a homemade
tomato sauce and topped with Mozzarella cheese.
Eggplant Parmigiana $15.95
Slices of eggplant lightly breaded, baked in a homemade tomato sauce and
topped with Mozzarella cheese. Served with side Spaghetti.
Vegetable Pasta $14.95
Penne pasta, cooked in olive oil and steamed vegetables, (broccoli,
cauliflower, carrots, green beans).
Copyright © 2021 Venezia Italian Family Restaurant.
By .
5273 US Highway 158 Suite 101
Advance, NC. 27006
Hours:
Tuesday - Sunday
11:00 am - 9:00 pm
CLOSED on Monday
Venezia Pasta
All Entrees served with side salad and Garlic bread. (Glutten
Free Pasta Available)